Black Garlic, a unique delicately aged form of garlic, offers a range of potential health benefits and a distinctive flavour profile. Indulge in the superior quality of Black Garlic, aged in Assam for a rich, unique flavour and health benefits. Packed in a convenient pouch, each whole bulb is ready to eat. Experience the health benefits of premium, naturally aged black garlic, also known as "Kala Lahsun", rich in antioxidants.

How to use it?

Direct Consumption:

• Snacking: Enjoy black garlic cloves as a healthy and flavourful snack.
• Topping: Add slices of black garlic to salads, soups, or pasta dishes for a burst of flavour and potential health benefits.

Culinary Uses:

• Sauces and Dressings: Blend black garlic into sauces, vinaigrettes, or marinades for a rich, umami flavor.
• Spreads: Create a delicious and nutritious spread by mashing black garlic with olive oil, herbs, and spices.
• Cooking: Use black garlic sauce to flavour roasted vegetables, grilled meats, or stir-fries.
• Baking: Incorporate black garlic into bread, pastries, or other baked goods for a unique twist.

Dosage and Considerations:

While there's no specific recommended daily intake for black garlic, moderate consumption is generally safe for most people. Start with small amounts to gauge your body's response and gradually increase intake as needed.

If you have any underlying health conditions or are taking medications, consult with a healthcare professional before adding black garlic to your diet.   

Remember, black garlic is a food, not a medicine. While it offers potential health benefits, it's essential to maintain a balanced diet and lifestyle for overall well-being.

Whole Black Garlic (Pack of 1)